Sliced filet mignon on a bed of exotic mixed greens
with plum tomato, onion, avocado, cucumber,
fresh basil, apple, grapes and walnuts
tossed in a honey lemon balsamic dressing
sprinkled with Wisconsin bleu cheese.
Most excellent flavor !
A 32-ounce steak on the bone
marinated and fire grilled with mushrooms
Please know that we are unable
to finish this steak at well done temperatures
…and strongly suggest never rare!